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Hi Temp Cheese

Hi-Temp cheese is a specialty cheese product designed to withstand high temperatures up to 400°F without melting, or oozing out of cooked meats. It is commonly used in sausages, brats, and burgers to add a creamy, cheesy flavor. We offer Cheddar, Swiss, Pepper Jack, and Mozzarella.
Hi-Temp cheese is a specialty cheese product designed to withstand high temperatures up to 400°F without melting, or oozing out of cooked meats. It is commonly used in sausages, brats, and burgers to add a creamy, cheesy flavor. We offer Cheddar, Swiss, Pepper Jack, and Mozzarella.…
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