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Beef Processing

Steaks

Available but not limited to:

- Ribeye

- Chuck Eye

- Sirloin

- T-Bone

- Flank Steak

Ground - 80/20

Perfect 1lb packages that can be used for:

Meatloaf, burgers, meatballs, tacos, & more!

Summer Sausage & Beef Sticks

1.5" & 2.5" Available Flavors:

- Hot

- Jalapeno

- Regular

- Cheddar or Pepper Jack

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Specific Cuts

- Filet Mignon

- New York Strip

- Porterhouse

- Tri-trip

- Flank Steak

Roasts

- Chuck Roast

- Rump Roast

- Brisket Roast

- Tri-trip Roast

- Tenderloin Roast

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Miscellaneous 

- Stew Meat

Contact

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