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Beef Processing
Steaks
Available but not limited to:
- Ribeye
- Chuck Eye
- Sirloin
- T-Bone
- Flank Steak
Ground - 80/20
Perfect 1lb packages that can be used for:
Meatloaf, burgers, meatballs, tacos, & more!
Summer Sausage & Beef Sticks
1.5" & 2.5" Available Flavors:
- Hot
- Jalapeno
- Regular
- Cheddar or Pepper Jack
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Specific Cuts
- Filet Mignon
- New York Strip
- Porterhouse
- Tri-trip
- Flank Steak
Roasts
- Chuck Roast
- Rump Roast
- Brisket Roast
- Tri-trip Roast
- Tenderloin Roast
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Miscellaneous
- Stew Meat
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